BrowseNo.08 Rum Truffle 200g-300g-400g-600g
Dark chocolate and Rum have always been a perfect match - and this Chocolate is just perfect! Rich Dark Chocolate is combined with Rum and Cream to make the truffle centre, next a crisp Chocolate case and finally rolled in Dark Chocolate flakes. Click her
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£6.99
No.09 Flaked White Truffle 200g-300g-400g-600g
Made from smooth White Belgian Chocolate, the centre is highly whipped white chocolate until it is so light it just melts in the mouth. To finish it is rolled in White Chocolate Flakes. Click here for
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£6.99
No.09 Passion Fruit Cream Milk 200g-300g-400g-600g
One of our more modern Chocolates, a fine centre of liquid passion fruit cream encased in milk chocolate and to decorate, hearts to give this chocolate a touch passion! Click here for
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£6.99
No.09 Triple Chocolate 200g-300g-400g-600g
Rich Dark Chocolate Mousse is at the centre of this delightful chocolate, then dipped in dark chocolate made into a cup with milk chocolate and finally the base is dipped in white chocolate and finally decorated with chocolate nibs. Click here for
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£6.99
No.10 Cappuccino Truffle 200g-300g-400g-600g
A rich mixture of Butter, Cream, Chocolate and Coffee go into making this very light whipped centre, it is coated in Milk Chocolate and sprinkled with Dark Chocolate bits for texture. Click here for
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£6.99
No.10 Champagne Truffles 200g-300g-400g-600g
White chocolate and Champagne have always been a match - and this Chocolate is just perfect! Rich White Chocolate is combined with Champagne and Cream to make the truffle centre, then enrobed in a crisp White Chocolate case. Click here for
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£6.99
No.10 Orange Sticks 200g-300g-400g-600g
Pieces of crystallied orange peel and covered with Rich Dark Belgian Chocolate. These simply are delicious anytime,great for after dinner, i could nibble these anytime! These are dairy free. Click here for
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£6.99
No.11 Praline Dark 200g-300g-400g-600g
A crunchy hazelnut praline is at the centre of this nut shaped Dark Chocolate, for a shell it has a thick crisp Dark Chocolate and is also available in Milk and White Chocolate. Click here for
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£6.99
No.11 Raspberry Ganache 200g-300g-400g-600g
A wonderful balance of flavours all combine to make this delicious chocolate, the centre is made from Dark Chocolate combined with raspberry and cream to make a perfect ganache, then finally dipped in thick White Belgian Chocolate. Click here for
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£6.99
No.11 Two Hazelnuts Milk 200g-300g-400g-600g
This starts with a delicious chocolate rich nutty praline base, then two hazelnuts are lined on top, whilst chocolate is poured on to keep them in place and then finally totally enrobed in Rich Belgian Milk Chocolate. Click here for
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£6.99
No.12 Dark Chocolate Truffle 200g-300g-400g-600g
Rich 70% Cocoa Chocolate makes this such a popular flavour, slightly more bitter than some of the others, the same chocolate is used to make the truffle centre. Click here for
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£6.99
No.12 Flaked Milk Truffle 200g-300g-400g-600g
Made from smooth Belgian Milk Chocolate, the centre is made from whipped chocolate until it is so light it just melts in the mouth. To finish it is rolled in Milk Chocolate Flakes. Click here for
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£6.99
No.12 Vanilla Truffle 200g-300g-400g-600g
Another of our more delicate chocolates, a centre of rich White Chocolate, Cream and Vanilla, then Double enrobed in more White Chocolate. Click here for
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£6.99
No.13 Cherry Milk 200g-300g-400g-600g
Rich Belgian Chocolate of both milk and dark layers encases a fondant cherry centre, which holds at the very middle a kirsch soaked cherry. Click here for
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£6.99
No.13 Chilli Truffle 200g-300g-400g-600g
The Inspiration for this chocolate has been taken from the Aztecs in Mexico, who first discovered the wonderful properties of Chocolate, they would drink a mixture made from chocolate and Chilli. Click here for
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£6.99
No.13 Passion Fruit Cream White 200g-300g-400g-600g
One of our more modern Chocolates, a fine centre of liquid passion fruit cream encased in white chocolate and to decorate, hearts to give this chocolate a touch passion! Click here for
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£6.99
No.14 Gold Heart White 200g-300g-400g-600g
This heart shaped white chocolate praline is very rich and very creamy, the centre is a combination of ground hazelnuts and white chocolate, with a hint of milk chocolate. Click here for
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£6.99
No.14 Rose Fondant Dark 200g-300g-400g-600g
Another in the flavours you may love or hate! Our customers love it, a very crisp Dark Choclolate encases a Rose (like the flower - perfumed) fondant centre. Click here for
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£6.99
No.14 Walnut Whip 200g-300g-400g-600g
A swirl of whipped gianduja (combined cream and chocolate) topped with a half walnut and the base is then dipped in white chocolate, a very rich creamy chocolate. Cick here for
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£6.99
No.15 Coffee Croquant 200g-300g-400g-600g
A Coffee butter and cream centre is layered up with a fine piece of croquant (peanut brittle), each chocolate is then enrobed in White Belgian Chocolate. Click here for
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£6.99
No.15 Praline Hazelnut 200g-300g-400g-600g
70% Cocoa Chocolate makes up this delicious chocolate, start with the chocolate rich hazelnut praline centre, then using the same 70% Cocoa Chocolate each is thickly enrobed and a hazelnut is added for distinction. Click here for
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£6.99
No.15 Rum Truffle 200g-300g-400g-600g
One of our more delicate chocolates, a centre of Chocolate, Cream and Rum, is surrounded by Milk Chocolate and finally rolled in milk chocolate flakes. Click here for
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£6.99
No.16 Brandy Truffle 200g-300g-400g-600g
A delicate chocolate, the truffle centre is made with high percent cocoa solids milk chocolate combined with a brandy cream and encased in rich Belgian Chocolate. Click here for
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£6.99
No.16 Maraschino Cherry Truffle 200g-300g-400g-600g
This is a very creamy rich White Chocolate with a centre rich in White Chocolate, Cream and Maraschino Cherry liqueur, enrobed in thick White Chocolate and finally rolled in white Chocolate flakes. Click here for
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£6.99
No.16 Walnut Marzipan 200g-300g-400g-600g
Moist almond marzipan coated with thick dark Chocolate and a half walnut placed on top. Click here for
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£6.99
No.17 Amaretto Truffle 200g-300g-400g-600g
One of our more delicate chocolates, a centre of Chocolate, Cream and Amaretto, is surrounded by Dark Chocolate and finally rolled in flakes of toasted almonds. Click here for
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£6.99
No.17 Coconut Truffle 200g-300g-400g-600g
One of our more delicate chocolates, a centre of White Chocolate, Cream and Coconut liqueur, is surrounded by White Chocolate and finally rolled in coconut flakes. Click here for
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£6.99
No.17 Milk Button Sandwich 200g-300g-400g-600g
High percent Belgian Milk Chocolate is used to make to large chocolate buttons, we then make a chocolate and cream ganache to sandwich the two buttons together and then sprinkle caramelised nuts on the top. Click here for
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£6.99
No.18 Champagne Cork White 200g-300g-400g-600g
This Champagne Cork shaped White Chocolate consists of a very smooth praline centre and thick white chocolate, simply delicious and uncomplicated. This is a very chunky chocolate - great for weddings, anniversarys and Valentines. Click here for
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£6.99
No.18 Coffee Fondant Dark 200g-300g-400g-600g
The Fondant is a very traditional English Chocolate in flavour and style, although ours is made from Belgian Chocolate by Belgians. A very crisp Dark Choclolate encases a Strong Coffee fondant centre. Click here for
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£6.99
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